Josh Koop
May 17, 2023

25 Flavorful Summer Vegetables: Elevate Your Houston Garden

Discover the 25 best vegetables to grow in Houston's hot summer months and enjoy a bountiful harvest!

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Are you looking to start your own vegetable garden this summer in Houston? With the hot and humid climate, it’s important to choose the right vegetables that can thrive in these conditions. Luckily, there are plenty of options that can make your garden flourish during the summer months.

In this article, we will explore the 25 best vegetables to grow in Houston summer. From flavorful tomatoes to spicy peppers, you’ll find a variety of options that will satisfy your taste buds while also being easy to grow and maintain.

So let’s get started on creating a bountiful garden that not only provides fresh produce but also adds beauty to your outdoor space.


You’ll love having juicy, ripe tomatoes growing in your garden during Houston summers. Tomatoes are one of the easiest vegetables to grow and require very little maintenance once established. They thrive in hot weather and can produce an abundant harvest with just a little bit of TLC.

When it comes to choosing tomato varieties for Houston summers, look for those that are heat-tolerant and disease-resistant. Some popular options include Celebrity, Roma, and Early Girl.

Make sure to plant your tomatoes in a spot that gets at least six hours of sunlight each day and provide support for them as they grow.

To keep your tomato plants healthy throughout the summer, make sure to water them regularly. Aim to water deeply about once or twice a week rather than giving them frequent shallow watering. This will encourage deep root growth and help prevent issues like blossom end rot.

With proper care, you can enjoy fresh tomatoes from your garden all summer long!


If you’re looking for a low-maintenance addition to your garden that will yield an abundance of delicious produce, squash is the perfect choice for Houston summers.

Squash is a versatile vegetable that can be used in many dishes, from salads and stir-fries to soups and stews. There are several varieties of squash that grow well in Houston’s hot and humid climate, including zucchini, yellow squash, pattypan squash, and butternut squash.

To grow summer squash in Houston, start by preparing the soil with compost or other organic matter to improve drainage and fertility. Squash plants prefer full sun and need plenty of water during hot weather. They also benefit from regular fertilization with a balanced fertilizer.

You can plant squash seeds directly in the ground or start them indoors 2-3 weeks before planting outside. Be sure to space plants at least 18 inches apart to allow for good air circulation.

Harvesting your summer squash regularly will encourage more fruit production and prevent overgrown fruits that are tough and tasteless. Pick the fruits when they are small to medium-sized (4-8 inches long) and tender. Use a sharp knife or scissors to cut the stem at the base of the fruit, being careful not to damage the plant itself.

With proper care, your squash plants should continue producing throughout the summer months, providing you with a bountiful harvest of this nutritious and delicious vegetable.


To cultivate a variety of peppers in your garden, you’ll need to provide ample sunlight and water for the plants to thrive. Peppers are heat-loving plants that require at least six hours of direct sunlight each day. Make sure they get plenty of water, as they’re sensitive to drought conditions. It’s best to water them deeply once or twice a week rather than giving them frequent shallow watering.

When it comes to choosing the right type of pepper for your Houston summer garden, there are many options available. Jalapeno peppers are a common choice, as they can withstand high temperatures and produce fruit quickly. Banana peppers are also popular due to their mild flavor and versatility in cooking. If you’re looking for something with a bit more kick, try growing habanero or cayenne peppers.

One thing to keep in mind when growing peppers is that they’re susceptible to pests such as aphids and spider mites. Regularly inspect your plants for signs of infestation and treat them promptly if necessary.

With proper care and attention, however, you can enjoy a bountiful harvest of fresh, flavorful peppers all summer long!


Eggplant is a heat-loving plant that thrives with ample sunlight and water, making it a great addition to any garden.

It’s perfect for Houston summers as it requires warm soil temperatures to grow properly. You can start planting eggplants in late spring or early summer when the soil temperature reaches at least 60°F.

When choosing an eggplant variety for your garden, consider the Black Beauty variety. It’s one of the most popular varieties due to its high yield and excellent taste.

Eggplants need full sun exposure for at least six hours per day to produce a bountiful harvest. They also require regular watering, especially during dry spells.

Harvesting eggplants should be done when they are firm and glossy with smooth skin, typically around 65-80 days after planting. When harvesting eggplants, use a sharp knife or scissors to cut them off the stem without damaging the plant’s other parts.

With proper care and attention, you can have delicious home-grown eggplants all summer long!


Cucumbers are a refreshing addition to any garden, and they’re perfect for snacking on during hot summer days. They thrive in warm weather and need plenty of sunlight to grow properly. Cucumbers are also easy to care for, making them an ideal choice for novice gardeners.

When planting cucumbers, it’s important to choose a location with well-draining soil and good air circulation. You can start seeds indoors or directly sow them in the ground once the threat of frost has passed.

Be sure to water your cucumber plants regularly, as they require consistent moisture to produce healthy fruit.

In addition to being a tasty snack, cucumbers also have several health benefits. They’re high in vitamins A and C, as well as potassium and magnesium. Plus, they’re low in calories and make a great addition to salads or sandwiches.

With their ease of growth and numerous health benefits, cucumbers are an excellent vegetable choice for Houston summers.


Now that you know how to grow cucumbers in your Houston summer garden, it’s time to move on to another great option: okra. Here are three reasons why okra is an excellent vegetable choice for your garden:

  1. Heat-tolerance: Okra thrives in hot temperatures, making it a perfect addition to your Houston summer garden. This vegetable can handle high humidity and drought conditions, which means less watering and maintenance for you.
  2. Nutritional value: Okra is packed with nutrients such as vitamin C, folate, fiber, and antioxidants. It’s also low in calories and carbohydrates, making it a healthy addition to any meal.
  3. Versatility: Okra can be used in a variety of dishes such as stews, soups, curries, and even grilled or roasted whole. It has a unique flavor profile that pairs well with many different ingredients.

To grow okra in Houston summers, start by planting the seeds directly into the ground after the last frost date has passed (usually around mid-March). Make sure to choose an area with full sun exposure and well-draining soil.

Water regularly but avoid over-watering as this can lead to root rot. As the plants grow taller (up to 6 feet), provide support such as stakes or cages to prevent them from falling over due to strong winds or heavy rains.

Harvest when the pods are tender but still firm (around 4-5 inches long) using sharp scissors or pruning shears.

Incorporating okra into your summer garden not only adds nutritional value but also brings versatility and ease of growing into your gardening experience!

Sweet Corn

If you’re looking to add a classic American crop to your garden this summer, sweet corn is a great option. This warm-season vegetable is easy to grow and can provide you with a bountiful harvest that will last throughout the season. Sweet corn is also very versatile in the kitchen, whether you want to grill it, boil it or roast it.

Sweet corn requires full sun exposure and well-drained soil for optimal growth. In Houston’s hot summers, it’s best to plant sweet corn in late February or early March when temperatures are still mild.

Make sure to water your plants regularly as they need consistent moisture during their growing period. A good tip is to mulch around the plants with organic material such as straw or leaves which will help retain moisture.

Harvesting sweet corn at the right time is crucial for its flavor and texture. When the silks on top of the ear start turning brown and dry out, gently peel back one side of the husk and check if kernels are fully developed by piercing them with your fingernail; if milky liquid comes out then they’re ready!

Once harvested, sweet corn should be consumed as soon as possible since its sugar content decreases rapidly after being picked. With proper care and attention, however, you can enjoy fresh sweet corn straight from your garden all summer long!

Green Beans

Moving on from sweet corn, let’s talk about green beans. Growing green beans in Houston during the summer is a great idea. Not only are they easy to grow, but they also produce a lot of yield and can be harvested multiple times throughout the season.

One variety of green bean that grows well in Houston is the Blue Lake bush bean. These beans are known for their tender texture and sweet flavor. They don’t require a trellis or support, making them ideal for small gardens or containers.

Another good option is the Kentucky Wonder pole bean which can climb up trellises and produce even more yields than bush varieties.

When planting your green beans, make sure you choose a location that receives at least 6 hours of sunlight per day and has well-drained soil. Plant seeds about 1 inch deep and 3 inches apart, then water thoroughly.

Once the plants start growing, make sure to keep them well-watered and fertilized every few weeks.

Overall, growing green beans in Houston during the summer can be both fun and rewarding. With proper care and attention, you’ll soon have delicious fresh produce straight from your garden to enjoy with your family and friends!


Zucchini is a versatile and delicious addition to any garden, perfect for those looking to expand their repertoire beyond the usual suspects.

This summer squash is easy to grow in Houston’s warm climate, and it produces an abundance of fruit that can be harvested throughout the season. Zucchini plants prefer well-drained soil and plenty of sunlight, so make sure to choose a spot in your garden that receives at least six hours of direct sunlight per day.

When planting zucchini seeds or seedlings, space them about 3 feet apart to allow room for the plant to spread out as it grows. Keep the soil moist but not waterlogged, and fertilize with a balanced fertilizer every two weeks for optimal growth.

As the zucchini plants mature, they will begin producing elongated fruits that are usually harvested when they are about 6-8 inches long. Be sure to check your plants daily during peak harvest season, as zucchinis can grow quite quickly!

One of the best things about growing zucchini is how versatile it is in cooking. From grilling and roasting to sautéing and baking, there are endless ways to prepare this summer squash.

Try slicing it thin and layering it on top of homemade pizza or tossing diced zucchini into a refreshing summer salad. You can even use grated zucchini as a healthier alternative in baked goods like muffins or breads!

With its mild flavor and tender texture, zucchini is sure to become one of your go-to vegetables for summertime meals.

Collard Greens

You’ll love adding collard greens to your garden and meals because they’re packed with nutrients and have a slightly sweet, earthy flavor. These leafy green vegetables are rich in vitamins A, C, and K, as well as calcium and iron. They also contain phytochemicals that can help reduce inflammation in the body.

Collard greens thrive in Houston’s summer weather because they prefer warm temperatures and plenty of sunlight. If you want to grow your own collard greens at home, plant them in well-draining soil with a pH between 6.5 and 7.5.

You can start seeds indoors six weeks before the last frost date or sow them directly into the ground once the soil has warmed up. To prepare collard greens for cooking, remove the tough stems and chop the leaves into bite-sized pieces.

Collards can be sautéed with garlic and olive oil or boiled with ham hocks for a traditional Southern side dish. You can also add them to soups, stews, salads, or smoothies for an extra boost of nutrition. With their health benefits and versatility in the kitchen, collard greens are definitely worth growing this summer!

Swiss Chard

Moving on from collard greens, another vegetable that’s a great option to grow in Houston summers is Swiss chard.

This leafy green not only adds beauty to your garden with its vibrant colors but also packs a punch when it comes to nutrition. Swiss chard is an excellent source of vitamins A, C, and K, as well as minerals like calcium and iron. It’s also low in calories and high in fiber, making it an ideal choice for those looking to maintain a healthy lifestyle.

Furthermore, this vegetable is easy to grow and requires minimal maintenance once established. To get the most out of your Swiss chard plants, make sure they’re planted in well-draining soil that receives at least six hours of sunlight per day. Water them regularly and add organic fertilizer every few weeks for optimal growth.

With these simple steps, you can enjoy fresh Swiss chard leaves all summer long!

Mustard Greens

Mustard greens are a colorful leafy vegetable with a slightly spicy flavor that can add a pop of interest to your garden and dinner plate. They grow well in hot and humid Houston summers, making them an excellent addition to your summer garden.

These greens are also quite hardy and resistant to pests, which means they require minimal maintenance. When planting mustard greens, ensure that you choose a spot with plenty of sunlight and well-draining soil. Plant the seeds about half an inch deep and one inch apart from each other.

Water them regularly but ensure that their soil is not waterlogged as this can lead to rotting. You will be able to harvest these greens within 50-60 days after planting. The best way to enjoy mustard greens is by adding them to salads or stir-frying them with other vegetables for a healthy side dish.

They are also rich in vitamins A, C, and K, iron, calcium, and fiber – making them an ideal choice for those looking for nutrient-dense food options. Overall, mustard greens are an excellent addition to any Houston summer garden due to their hardiness and nutritional value.


If you’re looking for a leafy green with a plethora of health benefits, kale might just be the answer. This superfood is packed with vitamins and minerals such as vitamin C, vitamin K, calcium, and iron. It’s also high in antioxidants which help fight inflammation in the body. Plus, kale is very versatile and can be used in salads, smoothies, stir-fries, or even baked into chips!

Kale is an excellent choice for growing in Houston’s summer heat because it’s one of the hardiest greens out there. It can tolerate hot temperatures and still produce plenty of leaves throughout the season. To grow kale successfully in Houston, make sure to plant it in a spot that gets partial shade during the hottest parts of the day. You’ll also want to ensure that your soil has good drainage since kale doesn’t like standing water.

Harvesting your kale regularly will encourage new growth and keep your plants producing all summer long. When picking leaves off your plant, start from the bottom up and only take a few at a time so you don’t damage the plant too much.

If you notice any yellowing or wilted leaves on your plants, remove them promptly to prevent disease from spreading. With proper care and attention, you’ll have an abundance of nutritious kale to enjoy all summer!


You’ll love adding arugula to your garden for a peppery and flavorful addition to salads, sandwiches, and even pesto. This leafy green is easy to grow in Houston’s hot summer weather and can be harvested multiple times throughout the season. Arugula also has high nutritional value, containing vitamins A, C, and K, as well as minerals like calcium and potassium.

When planting arugula seeds, it’s important to choose a spot with partial shade during the hottest parts of the day. Arugula prefers moist soil that drains well. To ensure germination success, plant seeds about 1/4 inch deep and water them regularly until they sprout.

Once plants are established, harvest leaves by snipping them off at the base of the stem. In addition to being a tasty addition to meals, arugula is also known for its medicinal properties. It contains compounds that have been shown to reduce inflammation in the body and improve digestion.

So not only will you enjoy fresh greens from your garden all summer long but you’ll also reap some health benefits by including arugula in your diet!


Spinach is a versatile and nutritious leafy green that can be easily incorporated into a variety of dishes, from salads and smoothies to pastas and omelets. It’s also an excellent vegetable to grow in Houston during the summer months. Spinach prefers cooler temperatures but can still thrive in the hot Texas climate if given proper care.

To successfully grow spinach in Houston, it’s essential to plant it in a location that receives partial shade. Direct sunlight can cause the leaves to wilt and turn yellow. Additionally, spinach requires moist soil, so make sure to water regularly. In terms of fertilization, spinach doesn’t need much; simply incorporate some compost or organic matter into the soil before planting.

When harvesting spinach, it’s best to pick individual leaves as needed rather than cutting the entire plant at once. This allows for continuous growth throughout the season. Spinach is also an excellent source of vitamins A and C, iron, calcium, and fiber. Below is a table highlighting some nutritional information for one cup of raw spinach:

NutrientAmount per 1 cup
Protein0.9 g
Fiber0.7 g

In summary, growing spinach in Houston during the summer is not only possible but also highly beneficial for incorporating healthy greens into your diet. Remember to provide partial shade and ample moisture while avoiding over-fertilization for optimal results. With proper care, you’ll have a bountiful supply of tasty spinach all season long!


Growing lettuce in Houston can be a rewarding experience as it’s a versatile leafy green that can add texture and flavor to salads, sandwiches, and wraps.

Lettuce thrives in the warm weather of Houston summers, making it an excellent choice for gardeners looking to grow fresh produce at home.

Whether you’re an experienced gardener or just starting out, here are some tips for growing lettuce successfully in Houston.

  • Choose the right variety: Leaf lettuce varieties like Red Sails or Butterhead lettuce varieties like Bibb are ideal for growing in the heat of Houston summers.
  • Provide enough water: Lettuce needs plenty of water to grow well. Make sure to water your plants regularly, especially during dry spells.
  • Control pests: Slugs, snails, and aphids can all damage your lettuce plants. Use insecticidal soap or other natural remedies to control these pests.
  • Harvest at the right time: Depending on the variety you choose, lettuce should be ready for harvest within 50-70 days after planting. To ensure maximum freshness and flavor, harvest your lettuce early in the morning before it gets too hot outside.

With its numerous health benefits and easy-to-grow nature, lettuce is an excellent vegetable to include in any summer garden.

By following these tips and providing your plants with proper care and attention, you can enjoy a bountiful crop of fresh greens all season long without having to leave your backyard!

So go ahead and give it a try – you won’t regret adding this tasty vegetable to your garden repertoire.


If you’re looking for a quick and easy vegetable to add to your garden, radishes are a great option – did you know that they can be ready for harvest in as little as 3-4 weeks?

These small root vegetables thrive in the warm Houston summer months and require minimal care. Radishes prefer well-drained soil with plenty of organic matter, and they should be planted at least 1/2 inch deep with spacing between each seed.

One of the benefits of growing radishes is their versatility. They can be added to salads or used as a garnish for tacos or sandwiches. Additionally, radishes are packed with nutrients such as vitamin C, folate, potassium, and fiber.

You can experiment with different varieties such as French Breakfast or Easter Egg radishes which come in various colors including pink, white, and purple.

To ensure your radishes stay healthy throughout their growth cycle, it’s important to keep them hydrated by watering them regularly. However, make sure not to overwater because this can lead to rotting roots.

If you notice any signs of pests or disease on your plants such as yellowing leaves or holes in the foliage, consider using an organic insecticide or fungicide to protect them.

With just a little bit of effort, you’ll have fresh and delicious radishes ready to enjoy in no time!


You can’t resist the sweet, crunchy taste of homegrown carrots – they’re a perfect addition to your garden and will satisfy your cravings for fresh produce.

Carrots are easy to grow in Houston summers because they thrive in warm soil and plenty of sunshine. Start by selecting a spot in your garden that has well-draining soil and receives at least six hours of sunlight per day.

When planting carrots, it’s important to prepare the soil properly. Remove any rocks or debris that could impede their growth and loosen the soil to ensure good drainage. Mix in compost or aged manure to add nutrients to the soil.

Plant carrot seeds about 1/4 inch deep and 2 inches apart, then cover with a thin layer of soil. Keep the seeds moist until they germinate, which typically takes about two weeks.

Once your carrot seedlings emerge, thin them out so each plant has enough space to grow without competing for resources. Water regularly so that the soil stays evenly moist but not waterlogged – this is especially important during hot summer months when evaporation can dry out topsoil quickly.

Harvest your carrots when they reach maturity (around 60-75 days after planting), making sure not to damage nearby roots as you pull them from the ground.

Enjoy fresh, crispy carrots all summer long!


Moving on from carrots, let’s talk about another vegetable that you can grow in Houston summers – beets. Beets are a versatile and nutritious vegetable that’s perfect for the hot and humid climate of Houston. They’re easy to grow and require minimal maintenance, making them an ideal choice for beginner gardeners.

Here are some reasons why you should consider growing beets in your Houston summer garden:

  • Beets are rich in essential nutrients such as vitamin C, iron, fiber, and potassium that can help keep you healthy during the summer months.
  • They have a high water content which means they can help you stay hydrated during hot weather.
  • Beets come in different varieties such as Red Ace, Chioggia, Detroit Dark Red, and Golden Beet. You can choose the ones that suit your taste preferences or use them to add color to your salads.

To grow beets successfully in Houston summers, here are some tips to keep in mind:

  • Plant seeds directly into well-draining soil when temperatures reach around 50°F (10°C).
  • Water frequently but make sure not to overwater as this can lead to root rot.
  • Harvest when the beetroot is about 1-3 inches (2.5-7.6 cm) wide by gently pulling it out of the ground.

Incorporating beets into your summer garden is a great way to enjoy fresh produce while reaping their health benefits. With these tips in mind, get ready to harvest delicious homegrown beetroots all season long!


Onions are a great addition to any Houston summer garden, and did you know that in the US, over 500,000 acres of land are dedicated to growing onions each year?

These versatile vegetables come in different varieties such as white, red, yellow, and even green onions. They can be eaten raw or cooked and add flavor to any dish. Onions also have several health benefits including anti-inflammatory properties and they help reduce the risk of cancer.

When planting onions, it’s important to choose a sunny spot with well-drained soil. Onions prefer slightly acidic soil with a pH level between 6.2-6.8. Plant seeds about an inch deep and four inches apart from each other. You can also plant onion sets (small bulbs) which will produce larger onions than if grown from seedlings.

Once your onions start growing, it’s important to water them regularly but not too much as they don’t like soggy roots. Onions are ready for harvest when their tops start turning yellow or brown and fall over naturally.

After harvesting, let them dry out for a week before storing them in a cool dry place away from direct sunlight. With proper care, you can enjoy fresh homegrown onions throughout the summer!


If you’re looking to add some pungent flavor to your dishes, garlic is a fantastic addition to any garden and can be easily grown in well-drained soil with plenty of sunlight. Garlic grows best when planted in the fall, but it can also be planted in early spring.

If you plant garlic cloves in the fall, they will develop roots before going dormant for the winter. When spring arrives, they will start growing again and be ready for harvest by summer. To grow garlic successfully, plant individual cloves about 2 inches deep and 6-8 inches apart. Make sure the pointed end of each clove faces upward.

Water regularly during dry spells but avoid overwatering as this can cause rotting. Once the leaves turn yellow or brown and begin to wilt, it’s time to harvest your garlic bulbs. Aside from being delicious in many different recipes, garlic also has several health benefits.

It’s an excellent source of vitamin C, vitamin B6, selenium, fiber, and manganese which all contribute to maintaining good health. So not only does growing garlic provide a tasty addition to your meals but it also offers added nutritional value. Incorporating garlic into your vegetable garden is a no-brainer if you enjoy its strong flavor and use it frequently in cooking!

With just a little effort put into planting and care throughout the growing season, you’ll have an abundant supply of fresh garlic bulbs come summertime that are sure to enhance any recipe!


Now that you’ve learned about the benefits of growing garlic in Houston’s summer, it’s time to shift your attention to another herb that thrives in the city’s hot and humid climate – basil.

This fragrant and flavorful herb is a versatile addition to any garden, whether you plan on using it for cooking or just enjoying its aroma.

Basil is an annual herb that requires plenty of sunlight and well-draining soil. It can be grown from seeds or cuttings, but if you’re planting it directly into your garden, make sure to wait until all danger of frost has passed.

Once planted, basil should be watered regularly but not over-watered as this can cause root rot. Additionally, pruning the plant regularly will encourage bushier growth.

One of the best things about growing basil is how easy it is to harvest and use in a variety of dishes. Simply pick off individual leaves as needed and add them fresh to salads, sandwiches, or pasta dishes.

Alternatively, you can dry the leaves for future use or even make pesto by blending them with pine nuts and olive oil.

With its delicious flavor and versatility in the kitchen, basil is a must-have in any Houston summer garden!


As the scorching Houston sun beats down, thyme thrives in its resilience and aromatic essence. This herb is an excellent addition to any summer garden as it doesn’t require much upkeep and can tolerate hot temperatures.

Thyme has a delicate flavor that complements many dishes, making it a staple ingredient in various cuisines. When growing thyme, make sure to plant it in well-draining soil with plenty of sunlight. Ensure that you water it regularly but avoid overwatering as thyme doesn’t like sitting in soggy soil. Pruning your thyme plant will encourage healthy growth and prevent the stems from becoming woody.

Thyme is a versatile herb that can be used fresh or dried in numerous recipes, including soups, stews, marinades, and dressings. It pairs well with chicken, fish, lamb, potatoes, tomatoes, and vegetables such as zucchini and eggplant.

Adding thyme to your cooking not only enhances the flavor but also provides several health benefits such as reducing inflammation and improving digestion. With its ease of cultivation and culinary uses, thyme is undoubtedly a must-have herb for any Houston garden during the summer season!


Rosemary, with its woody aroma and versatile flavor, is a popular herb to add to your garden for use in various dishes. It is a perennial plant that can thrive in Houston’s hot summer climate, as long as it’s provided with plenty of sunlight and well-drained soil.

Rosemary grows best when planted in the spring or fall, but it can be planted year-round in Houston. When growing rosemary, it’s important to give it enough space to spread out. This herb can grow up to 4 feet tall and wide if left unchecked. Pruning regularly will help keep the plant from getting too big and will also promote bushier growth.

Rosemary does not require much water once established, so be sure not to overwater it. Aside from its culinary uses, rosemary has many other benefits. Its essential oil has been used for centuries for its therapeutic properties, such as improving memory and reducing stress levels.

In addition, rosemary plants are often used for landscaping due to their attractive appearance and ability to repel pests such as mosquitoes and flies. Adding this versatile herb to your garden is definitely worth considering!


You’ll be surprised by the many benefits of adding parsley to your herb garden, from its fresh flavor to its powerful health benefits. Parsley is a versatile herb that can be used in a variety of dishes, from salads and soups to sauces and marinades.

Here are some reasons why you should consider growing parsley in your Houston summer garden:

  • Rich in vitamins: Parsley is an excellent source of vitamins A, C, and K, as well as folate and iron. These nutrients play important roles in maintaining healthy vision, skin, immune function, blood clotting, and more.
  • Anti-inflammatory properties: Parsley contains compounds that have been shown to reduce inflammation in the body. This makes it beneficial for fighting conditions such as arthritis and asthma.
  • Fresh breath: Chewing on parsley leaves can help freshen your breath naturally. This is due to its high chlorophyll content which acts as a natural deodorizer.

When growing parsley in Houston summers, it’s important to keep the following tips in mind:

  • Plant seeds or seedlings 6-8 inches apart in well-draining soil with plenty of sunlight.
  • Water regularly but avoid overwatering as this may cause root rot.
  • Harvest leaves often by cutting them close to the base of the stem. This will encourage new growth.

By incorporating parsley into your herb garden this summer, you not only add fresh flavors to your meals but also reap numerous health benefits. With proper care and maintenance, you can enjoy an abundance of this versatile herb throughout the season.


Well done! You’ve reached the end of our list of the 25 best vegetables to grow in Houston summer. Congratulations on your green thumb!

Now, before you get too excited and start planting everything in sight, let’s take a moment to reflect on what we’ve learned.

Firstly, gardening is hard work. It takes time, effort, and patience to cultivate a successful harvest. But don’t let that discourage you; the rewards are well worth it. Nothing beats the taste of fresh, homegrown produce. Plus, you’ll save money and reduce your carbon footprint by growing your own food.

Secondly, not all vegetables are created equal when it comes to Houston summers. As we’ve seen from our list, certain veggies thrive in the heat while others struggle to survive. So be strategic with your choices and do your research beforehand. And remember: just because something didn’t make our top 25 doesn’t mean it’s not worth trying out.

In conclusion, happy gardening! May your crops be bountiful and your soil always fertile. But if all else fails, there’s always the farmers’ market…or the grocery store…or Uber Eats. Just kidding (kinda). Happy eating!

Josh Koop

Discover Space City is a Houston blog by Josh and Jaime, a married couple that loves to discover new things at home and around the world.